LIQUID WHOLE EGGS

Liquid Whole Eggs — Product Description :

• Liquid Whole Eggs offer a practical, high-volume egg solution for bakeries, hotels, caterers, restaurants, and institutional foodservice kitchens across Ontario, Canada.
• Supplied in a bulk bag-in-box format, they help streamline preparation for busy breakfast buffets and large-batch recipes.
• The pasteurized liquid format supports efficient portioning and reduces the time required for cracking and handling shell eggs.
• Use Liquid Whole Eggs for scrambled eggs, omelettes, French toast, baked goods, sauces, batters, quiches, and large-scale meal preparation.
• Dairy Max supplies egg products to foodservice and retail businesses throughout Ontario and the Greater Toronto Area